General Class Descriptions
Beginner Classes 2018:
Ever wondered how to brew your own beer at home? This class will go over everything that you need to know to start brewing beer in your kitchen. The class is free, lasts less than an hour, and is generally offered at least once a month. Watch this page for updated dates & times.
All classes are FREE. We ask that you RSVP to firstname.lastname@example.org for any class that you wish to attend (except the Learn to Brew class, email email@example.com) so that we can make sure to save a spot for you. All advanced classes are Saturdays at 10 a.m. at The Brew Shop unless otherwise noted. Classes may be canceled for lack of attendance or may be re-scheduled due to unforeseen circumstances. Please check our website or Facebook page for updates.
Intro to All-Grain January 20
Yeast & Fermentation February 03
Designing Recipes I February 10
Water Chemistry February 24
Intro to Kegging March 03
Intro to All-Grain March 24
Advanced All-Grain April 07
Yeast & Fermentation April 21
Identifying and Avoiding Oxidation May 05
Intro to Kegging June 02
|No January Class||April 26||July 26||October 25|
|February 22||May 24||August 23||November 29|
|March 22||June 28||September 27||December 27|
Beginner Classes are free and start at 7 p.m. RSVP to firstname.lastname@example.org if you plan to attend.